Here’s the recipe I use for my baby’s breakfast cereal, the raisins keep it sweet and tasty yet it’s packed full of goodness and the oats keep her full, I grind it all up in a food processor and serve it with warm milk and a mashed banana, yoghurt or fruit puree:
Ingredients:
4 x parts oats
1 x part raisins
1 x part mixed seeds (I have used sesame, pumpkin and sunflower)
Yum! Sounds delicious. I use an LSA mix (linseed, sunflower seeds and almonds) on my baby’s porridge. Saves the mixing!